admin2018-04-16T10:37:47-04:00 Lemon Basil Orzo Salad By admin April 16, 2018 Yields: 8 Servings Directions 1Cook orzo according to package. 2Zest and juice 2 large lemons. 3Combine ingredients and toss with 1/2 cup olive oil. As seen in a Cabarrus Health Alliance cooking class Ingredients Orzo, 2 cups dry Lemon, 2 Roasted red peppers, 1 cup chopped Yellow grape tomatoes, 1 pint halved and roasted (optional) Green onions, 1/2 cup chopped Parsley, 1/2 cup chopped Fresh basil, chopped 00:00 Share With Your Friends! FacebookTwitterLinkedInRedditGoogle+TumblrPinterestVkEmail Leave A Comment Cancel reply Comment Save my name, email, and website in this browser for the next time I comment.